Tag Archives: Cheese board

Making Chevre with a Cheese Whiz, San Francisco’s Own Milkmaid

Louella Hill, a modern day, milk maid, views cheesemaking as an art form that embraces the microbial world and can’t be rushed. She teaches classes around the San Francisco Bay Area in making goat cheese, brie, feta, ricotta, mascarpone and more. Continue reading

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A Dozen Deaf Foodies Savor Gourmet Ghetto Tasting Tour in ASL

In ASL, it’s no problem to “talk” when your mouth is full. Watch a short video produced for KQED Bay Area Bites where a dozen Deaf Foodies relish the tastes and history of Berkeley’s Gourmet Ghetto during a 3 hour tasting tour presented completely in American Sign Language (ASL) by food writer (and ASL interpreter) Anna Mindess through Edible Excursions Continue reading

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