Category Archives: Burmese cuisine

Burmese Surprise: Tea Leaf Salad is a Dessert!

I find myself irresistibly attracted to trying new cuisines because it broadens my world-view as well my palate. This first struck me on a trip to Tokyo, when I woke up to the fact that Japanese breakfast tables had not … Continue reading

Posted in Burmese cuisine, gluten-free food | Tagged , , , , , , , | 3 Comments