Anna Mindess
Sign language interpreter by day, food writer by night; endlessly fascinated by the interplay of what we eat and who we are.
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Monthly Archives: September 2013
A Sushi Maniac Serves Me an Oishii (Delicious) Day in Osaka
An Osaka brain surgeon with a passion for sushi shares his culinary hobby with me, an enthusiastic visitor and fellow sushi fanatic. We sample Osaka style pressed sushi, shop for fresh ingredients and make an “oishii” (delicious) sushi dinner. Continue reading
Posted in Japan, Japanese food, tasting tours
Tagged Osaka, osaka sushi, pressed sushi, sushi
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